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Welcome

Pastificio Milazzo

For years the Milazzo pasta factory has been working with passion and profession by creating various pasta shapes following the processing of the typical Sicilian tradition.

The products of the factory of Rocco Milazzo are made following the Sicilian tradition, some adapted to today’s tastes, while others are their creations.
The production concerns the processing of selected and Sicilian Certified Durum Wheat Semolina and the transformation into ARTISANAL SEMOLINA PASTA.

who we are

The products of the factory of Rocco Milazzo are made following the Sicilian tradition, some adapted to today’s tastes, while others are their creations.
The production concerns the processing of selected and Sicilian Certified Durum Wheat Semolina and the transformation into ARTISANAL SEMOLINA PASTA.

History

Serving customers since 1992, a guarantee of genuine flavors and reliability. The true tradition of Sicilian artisan pasta, handed down from generation to generation.

Quality

A careful selection of raw materials, craftsmanship in processing and the use of advanced technologies allow the products with a high quality standard.

Precision

Product stability, punctual delivery and process reliability have always distinguished the work of the Milazzo pasta factory.

La pasta Milazzo viene prodotta artigianalmente, con semola di grano duro di provenienza siciliana.

E’ una “pasta speciale” a lunga conservazione (circa 24 mesi dalla produzione).

Regione Siciliana
P.S.R. Sicilia 2007/2013
Misura 312 - Azione A
Sostegno alla creazione
e allo sviluppo delle micro imprese

P.IVA: 02956200873 - REA: CT - 0191251

Viale Luigi Sturzo,81 - 95040 SAN CONO (CT)

Tel.: 0933.970888 - cell. 328.7873462

pastificiomilazzo@live.it / info@pastificiomilazzo.it

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